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Italian Studies on Food and Quality of LifeOn the Theory of Measurement of Experience-Based Food Insecurity at the Global Level

Italian Studies on Food and Quality of Life: On the Theory of Measurement of Experience-Based... [The paper is a contribution to the theory related to the measurement of food security at the global level using experience-based tools, to provide fresh insights on the conceptualization and estimate of a phenomenon that is at the top of the international agenda on sustainable development.] http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png

Italian Studies on Food and Quality of LifeOn the Theory of Measurement of Experience-Based Food Insecurity at the Global Level

Part of the Social Indicators Research Series Book Series (volume 85)
Editors: Facioni, Carolina; Di Francesco, Gabriele; Corvo, Paolo

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References (1)

  • M Aliber (2009)

    1

    Agrekon, 48

Publisher
Springer International Publishing
Copyright
© The Editor(s) (if applicable) and The Author(s), under exclusive license to Springer Nature Switzerland AG 2022
ISBN
978-3-030-97805-1
Pages
77 –90
DOI
10.1007/978-3-030-97806-8_5
Publisher site
See Chapter on Publisher Site

Abstract

[The paper is a contribution to the theory related to the measurement of food security at the global level using experience-based tools, to provide fresh insights on the conceptualization and estimate of a phenomenon that is at the top of the international agenda on sustainable development.]

Published: May 11, 2022

Keywords: Theory of Measurement; Food insecurity; Global comparability issue

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