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The Art of Carbohydrate AnalysisConcluding Remarks

The Art of Carbohydrate Analysis: Concluding Remarks [Carbohydrates (sugars) are the major components of our food, providing us with energy and calories. In our body, carbohydrates also form parts of proteins and lipids. There is no doubt that carbohydrates play fundamental roles in several biological processes in living systems. To understand the functions of carbohydrates (glycans), their detailed structures must be known. The novel developments in analytical methodologies during the last two decades were beneficial to glycoscience. Carbohydrate analysis is an unavoidable item in life science, biomedicine and carbohydrate biotechnology.] http://www.deepdyve.com/assets/images/DeepDyve-Logo-lg.png

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References (9)

Publisher
Springer International Publishing
Copyright
© Springer Nature Switzerland AG 2021
ISBN
978-3-030-77790-6
Pages
313 –317
DOI
10.1007/978-3-030-77791-3_14
Publisher site
See Chapter on Publisher Site

Abstract

[Carbohydrates (sugars) are the major components of our food, providing us with energy and calories. In our body, carbohydrates also form parts of proteins and lipids. There is no doubt that carbohydrates play fundamental roles in several biological processes in living systems. To understand the functions of carbohydrates (glycans), their detailed structures must be known. The novel developments in analytical methodologies during the last two decades were beneficial to glycoscience. Carbohydrate analysis is an unavoidable item in life science, biomedicine and carbohydrate biotechnology.]

Published: Oct 24, 2021

Keywords: Glycoscience; HMOs; Xenotransplantation; Disease biomarkers; Biologics; Vaccins; glycoRNAs

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